Monthly Archives: August 2012

Lesson of the Day: If You’re Going to Forget an Appointment…

Today’s Lesson: If you’re going to forget an appointment, then at least live within walking distance.

I seem to be racking up a few “not the first time” experiences. The most recent one is the forgotten dentist appointment. Last year, when Callan was still tiny, we got a call from the dentist asking if we were going to show up for the boys’ appointment. We were already late! Thankfully, we live about a seven minute walk from the dentist. We dragged the boys out the door and got them there before our time was up.

Yesterday, I remembered the dentist appointment and I didn’t remember it. I knew that Liam had an appointment. In fact it was written on the calendar. Every time I walked by, I reminded myself that I had to get him there. I planned the day around it and made sure the boys had plenty of time for lunch before we had to leave. When Aiden asked if he had to go too, I said, “No, you can stay home. It’s just Liam’s appointment.”

I got the two little boys out the door and to the dentist with time to spare. When I got there, I found out that their usual dentist was no longer with them (she had found a full time position at another office and no longer had the time to pick up extra shifts). We waited for a little while and then someone came over to tell us it would be another five minutes before they’d be ready for us. When the hygienist came out for us, they asked which boy was going first: Liam or Aiden…

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Filed under General, Lesson of the Day

Lesson of the Day: If You’re Going to Put Something In the Oven…

Today’s Lesson: If you’re going to put something in the oven, then you should at least turn it on first.

This was not the first time – nor will it be the last – that I’ve tried to put food in a cold oven. When I was still at my parent’s house, I got used to only having to turn one dial to turn the oven on. I can’t recall if my mother’s oven was permanently set to bake and we changed the temperature or if it was always at 350 and we turned the other dial to bake. Either way, I only turned one. That stuck in my head.

Now that I have my own oven, I know darn well that I have to turn both dials simply because I keep turning both off when I’m done. Yet every now and then, I find myself forgetting and lapsing back to what I grew up with. Today was one of those days. I started out well: I had taken chicken out of the freezer to thaw early in the day and figured I’d have the kids eating at a decent time. I followed up by cleaning the bathroom when I should have been prepping dinner. It was okay though; I was just going to throw s o me stuff in a Ziplock bag, add the chicken, shake and then stuff it in the oven.

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Filed under In the Kitchen, Lesson of the Day